EAFIT Energy Drink +3H Lemon, 500g jar

1 jar of 500g

11,95

Out of stock

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Energétique +3H contributes to energy metabolism thanks to vitamins B1, B2 and B6. In addition, thanks to its carbohydrate and electrolyte content, it helps maintain performance during prolonged endurance exercise and increases water absorption during physical exertion. Thanks to its vitamin content, Boisson Énergétique +3h helps : The proper functioning of the immune system (vitamin B6), Energy metabolism (vitamins B1, B2, B6), Cell protection against oxidative stress (vitamin B2) Developed by specialists in sports nutrition, Boisson Energétique +3h is a drink particularly suited to long-duration efforts, especially during competitions. It can be used as a "waiting drink" three days before exercise.
Shake vigorously before use.

Consume as regularly as possible during exercise, ideally 1 to 2 full sips every 10 minutes.

During exercise:

1.5 scoops (50g) in 750ml of water. The box can then be used to reconstitute 10 cans
OR (depending on the intensity of the effort)
1 scoop (33g) in 500ml of water. The box can then be used to reconstitute 15 cans.

In preparation several days before exercise:

4.5 pods (150g) in 750ml of water. The box can then be used to reconstitute 3 cans
OR (depending on the intensity and duration of the planned effort)
3 dosettes (100g) in 500ml of water. The box can then be used to reconstitute 5 cans.

Preparation for exercise drink in powder form. The product is intended, taking into account a normal diet, to meet the needs of an immediate muscular effort carried out in particular during a competition or under special environmental conditions. Best before date indicated on jar.
HYDRATION OVER LONG DISTANCES
Maltodextrines, sirop de glucose, fructose, correcteurs d’acidité : citrate trisodique (E331) - citrate tripotassique (E332), arôme naturel de citron avec autres arômes naturels, chlorure de sodium, minéraux : oxyde de magnésium, vitamines : C, B6, B2, B1. Traces possibles de : céréales contenant du gluten, œuf, lait, soja, fruits à coque, céleri, sulfites.