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Edible orange blossom water is known for its exceptional aroma and soothing properties. In cooking, it delicately perfumes all your recipes. It works wonders in drinks, confectionery, pancake batter, cakes and pastries. Orange blossom water, with its suave, delicate fragrance, is obtained from the flowers of the Bigaradier, a variety of bitter orange tree. Used in Chinese medicine and in ancient times, it is renowned for its calming properties, and is still often used in alternative medicine. Discover this delicious Orange blossom hydrolate!

For food use: dilute 1 to 2 teaspoons in your food preparation or drink. Store in a cool, dark place. Keep refrigerated after opening.

Citrus aurantium amara flower water* * Ingrédients issus de l’Agriculture Biologique.